There seems to be an unspoken rule that you can’t mention the Ionian isle of Kefalonia without also mentioning Captain Corelli’s Mandolin, Louis de Bernieres’ 1994 literary gem (and 2001 film) set on the island against the backdrop of the Second World War. Even though it’s been nearly 30 years since the novel’s debut, no fewer than three people brought it up to me during a recent trip, which is fair enough.
Casting the island as a rustically charming and authentically Greek destination, the story has helped cement Kefalonia’s reputation as a firm holiday favourite among the British. But these days, there’s more to talk about. A crop of smart new openings, from restaurants to retreats, has infused the quiet island with a breath of fresh air; one that’s decidedly more grown-up, sophisticated and three-dimensional.
