Nutrition plays a vital role in cancer treatment by supporting overall health, improving treatment outcomes, and enhancing quality of life. Proper nutrition reduces treatment side effects like fatigue and nausea, promotes healing, and maintains body weight. Foods like fruits, vegetables, whole grains, and lean proteins provide essential nutrients to boost energy and repair tissues. Anti-inflammatory and nutrient-dense diets may slow cancer progression. Personalized nutrition plans tailored to individual needs ensure patients receive optimal support during and after treatment.
1. HowDiet Supports Cancer Treatment