Milan’s new Trattoria del Ciumbia sees the Italian hospitality group Triple Sea Food continue its mission of enhancing the gastronomic offer in the city’s Brera district, following the opening of Vesta, a fine Mediterranean eatery, and Casa Fiori Chiari, a gourmet pizzeria.
Brera, often described as the SoHo of Milan, boasts a rich tapestry of artistic heritage, where cafés once buzzed with neorealist filmmakers and designers seeking inspiration. In a bid to reference this storied past, Trattoria del Ciumbia boasts interiors by Dimorestudio (also behind the recent redesign of Milan’s Caruso Nuovo Bistrot) that channel the spirit of the 1960s artistic avant-garde, with creatives such as Piero Manzoni and Nanda Vigo influencing its aesthetic.
