A popular restaurant in south Dublin has announced its closure due to "devastating rising costs".
Dorian in Donnybrook announced the news yesterday evening, explaining to customers the reasoning behind the decision to shut the restaurant's door's for the last time. Restaurant bosses said: "It is with a heavy heart that we will be closing Dorian’s doors for the last time.
"Sadly, with the devastating rising costs, matched with the increasing struggles of running a restaurant in these times, we have had to make the difficult decision to close the restaurant for the foreseeable future. We are profoundly grateful for the dedication of our staff and thank the community & regular customers for its patronage over the short period we were open.
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"Alas, hopefully we will meet again, in happier and more stable times & toast a drink once again." Dorian was known for its range of cocktails as well as its chic menu of bistro-style small plates. The restaurant also had an attractive wine list, offered in a small ambient space on Donnybrook Road.
Customers and friends of the business took to social media to offer their support. Social media star and business man Rob Lipsett commented: "Sorry to hear this. Best meal we had in ages!"
Another supporter wrote: "I'm gutted for you as although have only been once we chatted with a few of you and loved the friendly atmosphere."
Another said: "Really like your restaurant. Am sure you will be back. Such a shame."
Dorian opened in November 2021, taking over what was previously the Roy Fox greengrocer. Rising operational costs have seen restaurants, cafes and pubs across Ireland forced to find solutions such as hiking prices or reducing opening hours.
Pip's Cafe in Crumlin owner Paul McDonald said that his business' costs have gone "through the roof", having received a "shocking" electricity bills. Meanwhile, Palestinian food truck Kanafeh Kingz reduced the number of days per week they would be operating in order to cope with the cost of doing business.
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