More than two dozen of the UK’s top chefs will come together for a special dinner to raise funds for Hospitality Action, a charity that supports those in the service industry who’ve fallen on hard times.
On March 27, chefs including Tom Kerridge, Tommy Banks, Ollie Dabbous, Tom Booton, Sabrina Gidda and Sally Abé will join forces to cook for the one-night-only affair, with the aim to “curate a dinner experience like no other”. It will be held at the QEII Centre in Westminster.
