Christmas is one of those meals where whatever is taking centre stage — be that turkey, goose, or something else entirely — is so rarely the hero of the meal. Christmas is time when whatever is served alongside that main shines.
To that end, I’ve shared my top two side dishes below. Everyone will have their own method for really nailing a banging roast, but my recipe below is, I reckon, pretty much unbeatable. I hope you enjoy it as much as I do.
