Few things unite us quite like a good sandwich. Whether it’s a crisp toastie eaten over the sink, a croque oozing with cheese and béchamel, or a towering Reuben (vegan or otherwise) that defies gravity – the sandwich is Britain’s most democratic dish.
It can be refined or filthy, nostalgic or new, grabbed in a hurry or crafted with cheffy precision. And with National Sandwich Day (3 November 2025), what better excuse to celebrate it in all its glorious, handheld forms?
