New Delhi: The ghee used to prepare 'Tirupati Laddu' prasadam was allegedly manufactured using refined palm oil, palmolein and various chemicals, the ED said on Friday after it arrested a ghee manufacturing company promoter on money laundering charges.
The federal probe agency said in a statement that Kailash Chand Mangla of Sukriti Foods was taken into custody on September 17 by the Hyderabad office of the ED in connection with the Tirumala Tirupati Devasthanams (TTD) ghee adulteration case.