Thirty years ago, French-born celebrity chef Guillaume Brahimi came to Australia on holiday and never left.
“But I’m very lucky, I go back to Paris a lot,” he says. “I’ve got the best of both worlds.”
Thirty years ago, French-born celebrity chef Guillaume Brahimi came to Australia on holiday and never left.
“But I’m very lucky, I go back to Paris a lot,” he says. “I’ve got the best of both worlds.”