Manchester’s soon-to-launch New Century Hall has announced the next three food vendors who will be joining the ground floor kitchens. The bottom floor of the new music and events venue has been turned into a food hall, with a host of the North’s best in class food operators getting involved.
The three new additions include Zumuku Sushi, offering up authentic Japanese cuisine; chef Tom Lowe’s steak and burger concept, focusing on sustainably sourced produce; and Northern Quarter favourite’s Ply, with their new elevated pizza concept. The food hall, which opens later this month will seat 300 people, and will also boast local beers, creative cocktails, artisan coffees and a grab ‘n’ go concept.
The live music and events venues above, in the lovingly restored New Century Hall, will open in September. The soon-to-be-revealed space has all been designed to inspire creativity and collaboration and will also spill outside onto Sadler’s Yard for al fresco dining, drinking and regular events.
