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Evening Standard
Evening Standard
Melanie McDonagh

This summer’s must-read cookbooks, from seaside food porn to Italian simplicity

From Ella Risbridger to Donna Hay and Theo Randall - (The Standard)

A blistering summer is hardly the time when you want to be in the kitchen, but it is, very much, when you want to eat something light and delicious.

You can’t go wrong, obviously, with Elizabeth David’s Summer Cooking (£10.89, Amazon.co.uk), but there are several new and inviting possibilities out there to try.

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