We've all been there - you pour yourself a bowl of cereal, throw in the milk, get distracted by some random task or someone asking you a question, and next thing you know your breakfast has gone soggy.
Keeping cereal crunchy is a big challenge in the morning, and usually speed-eating is the only solution. However, an experiment on Channel 4’s Food Unwrapped could be the answer to a better cereal eating experience.
Your choice of milk can make all the difference when it comes to crunchy cereal. Whether it's Corn Flakes, Special-K or Coco Pops, this little hack could be a game changer.
