Get all your news in one place.
100's of premium titles.
One app.
Start reading
International Business Times UK
International Business Times UK
David Unyime Nkanta

The Real Reason Johnson & Johnson Switched to Corn Starch — Too Late to Save Its Reputation?

When Johnson & Johnson announced its switch from talcum powder to a corn starch–based formula for its baby products, it marketed the move as meeting evolving consumer demands and ensuring safety. But behind that narrative lies a darker calculus: a desperate reaction to hundreds of lawsuits linking its talc formulations to severe health conditions.

With a record-shattering $966 million verdict in 2025 and thousands of claims still pending, critics argue the pivot was reactive, too late, and incapable of restoring public trust.

Sign up to read this article
Read news from 100's of titles, curated specifically for you.
Already a member? Sign in here
Related Stories
Top stories on inkl right now
One subscription that gives you access to news from hundreds of sites
Already a member? Sign in here
Our Picks
Fourteen days free
Download the app
One app. One membership.
100+ trusted global sources.