Get all your news in one place.
100's of premium titles.
One app.
Start reading
360info
360info
Environment
Veryl Hasan, Airlangga University

The plastics and fish dilemma: to eat or not to eat

Susi Pudjiastuti, Minister of Maritime Affairs and Fisheries of Indonesia (2014-2019) once made a popular joke about Indonesians who didn’t eat fish: "I will go after you who don't eat fish, you will be sunk like those vessels.” The vessels she referred to were foreign fishing trawlers. The word "sink" became a popular meme on social media and underscored how important fish is to Indonesians.

Fish is a crucial source of protein for Indonesians. Indonesia is the second largest fisheries producer after China and the industry plays a huge role in the country’s economy. The sector is only expected to grow, especially in aquaculture, with traditional catches decreasing due to overfishing. Coupled with a global consumption trend that is starting to switch from red meat to fish, fishery products are becoming easier to obtain and more affordable.

But there is a risk. Eating fish while they are also eating plastic can be dangerous.

Sign up to read this article
Read news from 100's of titles, curated specifically for you.
Already a member? Sign in here
Related Stories
Top stories on inkl right now
One subscription that gives you access to news from hundreds of sites
Already a member? Sign in here
Our Picks
Fourteen days free
Download the app
One app. One membership.
100+ trusted global sources.