Now more than ever, Centara Grand at CentralWorld is looking to bring people together and celebrate the pleasure of each other’s company with the return of their talk-of-town “Champagne Brunch” on Dec 4. The reimagined lavish spread served at Uno Mas restaurant on the 54th floor of the hotel is all about warmth, togetherness and excitement.
The three-hour feast runs from 11.30am to 2.30pm and takes diners on a fantastic culinary journey complemented by the flavours of Spain and the Mediterranean region and unlimited pours of the prestigious G.H. Mumm Cordon Rouge Champagne. Diners are advised to skip breakfast to make room for the sumptuous offerings available -from tasty tapas and signature Uno Mas dishes cooked a la minute to premium imported meats and fresh seafood and a wide selection of cold cuts and cheese.
Other highlights include four varieties of oysters, Alaskan king crab, Maine and Phuket lobsters, Jamon Iberico, paella and other delicious Spanish delicacies specially created by the chef and his team. The “Champagne Brunch” series is priced at B4,555++ per person, inclusive of food, Champagne and select soft drinks. Call 02-100-6255, email diningcgcw@chr.co.th or visit unomasbangkok.com.
