Two Blackburn brothers who founded a group of high-end Chinese restaurants have set their sights on international expansion after bouncing back from the "traumatic" Covid-19 pandemic.
Adam and Drew Jones opened the doors of their first Tattu restaurant in Manchester's Spinningfields in 2015 and have since launched in Leeds, Birmingham, Edinburgh and London.
The pair have now vowed to not open a new Tattu in the UK, saying doing so would dilute the brand and make it more like a commercial chain.
