The U.S. Department of Agriculture's Food Safety and Inspection Service issued a public health alert on July 3, 2026, for a ready-to-eat beef jerky product after discovering that the label failed to disclose wheat — a major food allergen — as an ingredient.
The product, Street's Beef Jerky Teriyaki Flavor, was manufactured by GoodTimes Beef Jerky of Stratford, Oklahoma. The 2.5-ounce bags were distributed exclusively to three retail locations in Oklahoma: Bordwine Hay, Feed & Hardware; Grassroots Farm Store; and Bromide Trading Co.