Stack & Still is set to launch at Glasgow Airport this spring, in its first partnership with a travel operator.
The Glasgow-headquartered company, which serves in excess of a million pancakes per annum - making it the UK’s largest chain of pancake houses - will open its latest venture in May.
The new site should create 10 jobs at the airport.
Situated in the airport’s departure area, the new offering will mirror its pop-up operation at the Bonnie & Wild Scottish Marketplace in Edinburgh's St James Quarter shopping centre.
The firm’s ninth branch follows the chain’s expansion south of the border, after its 225-seater restaurant just off London’s Leicester Square opened just in time for Christmas.
Stack & Still was launched in 2018 by founders Paul Reynolds and Graham Swankie.
The business already employs over 150 people at its eight locations - including four in Glasgow - and aims to double in size during the next two years, including more locations in London.
Reynolds, co-founder and chief executive at Stack & Still, said: “This will be our first travel operator partnership and we’re actively exploring more opportunities across the UK as part of our expansion plans.
“Given such a wide range of flight times, our Glasgow Airport branch will introduce travellers to the delights of pancakes from 4am right through to the evening, setting them up perfectly for their onward journey.”
Craig Norton, retail account manager at Glasgow Airport, said: “We are really pleased to be the first UK airport to welcome Stack & Still, particularly given as the popularity of these pancake pioneers continues to soar.”
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