Non-stick pans are kitchen essentials that have become popular thanks to their convenient cooking and cleaning properties. These pans are typically coated with a layer of polytetrafluoroethylene (PTFE) or ceramic, creating a surface that reduces the need for excessive amounts of oil and makes cleaning a breeze.
However, these PTFEs have been linked to several health concerns, and ceramic pans can command a high price point. What's more their coating means that non-stick pans are one of the things not to put in a dishwasher despite what some packaging says. Putting non-stick pans in the dishwasher may destroy the integrity of the coating, so it to flakes and peels off.
