At 74 years of age and having been behind the stoves at some of the country’s top restaurants for almost 50 years, Shaun Hill is one of the most legendary names in British cooking.
But, the man who has run the Michelin-starred Walnut Tree in Abergavenny since 2008, and who other chefs like Tom Kerridge have described as ‘an inspiration’, almost retired from the kitchen before even taking over the restaurant’s helm.
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