Tonight's episode (March 25) of Masterchef saw six contestants compete in a bid to win a place in the quarter finals.
The best of the best amateur cooks went head to head to battle it out and one of them was a much loved Scot.
Lisa Addison from Killearn, Stirlingshire, was flying the flag for Scotland this week. However her hopes were later dashed as it all came to an end tonight - and it's safe to say the people watching back home were not happy she left.
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For her final dish she made a plate inspired by her family staycations in Scotland which consisted of pan-fried chicken breast with haggis, topped with crispy bacon, haggis bon bon, turnip fondant, sautéed kale and bacon, potato puree, mushrooms and baby turnip - all finished with a Whisky cream sauce as a take on the famous dish, Balmoral Chicken.
Whilst her feedback was great, she had a few areas of improvement to work on.
After hearing her feedback from judges Greg Wallace and John Trodo, Lisa became visibly upset and said: "Right now I'm feeling tired, drained, emotional. There was a few elements that I could do better in I'm kicking myself so that's a concern."
Sadly decision time came and Lisa was sent home.
Looking back at her time in the competition Lisa said: "What an experience. I'm just a cleaner and a mum from a wee village and I made it to Masterchef. I cooked for Tom Parker-Bowles. Yeah, no other words needed."
In response to the decision, some took to Twitter and they were not happy.
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One said: "I'm very angry Lisa isn’t going through to the next round #masterchef she was awesome
Another commented: "Aw, Lisa. You’re not “just” anything. You’re incredible. Your food looked amazing."
A third added: "Really sad to see Lisa go. The standard in this group is ridiculously high and even tiny mistakes count."
A fourth added: "Eh? That doesn't make sense! Lisa should have gone through. That is a mistake."
Do you think it was the right decision? Let us know in the comments!
