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The Guardian - UK
The Guardian - UK
Lifestyle
Esther Clark

Roasted tomato, thyme and orzo soup with moreish cheese toasties – recipe

Roasted tomato, thyme and orzo soup with moreish cheese toasties.
Roasted tomato, thyme and orzo soup with moreish cheese toasties. Photograph: Luke J Albert/The Guardian. Writer and food stylist: Esther Clark. Prop stylist: Anna Wilkins

Over the winter months, this easy tomato soup is hearty and comforting. It’s laden with garlic, thyme, orzo pasta and roasted Tesco Finest baby tomatoes on the vine, which bring an intensely sweet flavour and distinctive aroma to the dish. Serve with a moreish cheese toastie made with a combination of some of the best award-winning cheeses in the Tesco Finest range.

Prep 30 min
Cook 50 min
Serves 4

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