Rise in salmonella cases linked to imported eggs

Officials said there is no evidence that eggs produced in the UK are affected and the risk to the public remains low (Alamy/PA) -

Cases of salmonella linked to imported eggs have risen, according to new figures from the UK Health Security Agency (UKHSA).

Officials reiterated that babies, young children, pregnant women and older people should only eat thoroughly cooked eggs in restaurants and cafes.