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The Week
The Week
National
The Week Staff

Recipe: chicken tikka masala fries by Ayesha Razak

The founder of My Big Fat Halal Blog shares her recipe for not so basic loaded fries

I love fries so much that I could literally have a plate as my main meal and be completely satisfied, says Ayesha Razak, founder of My Big Fat Halal Blog. Although I enjoy basic french fries, sometimes I like to up my game a little. Full of flavour and super addictive, I’ve added chicken tikka to make these fries extra special and topped it with yoghurt for a cooling dip.

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