Francene Halliger has made countless batches of chicken and corn soup over her decades with the Quirindi Country Women's Association.
But her most recent chunky broth needed to taste better than any that had come before.
Francene Halliger has made countless batches of chicken and corn soup over her decades with the Quirindi Country Women's Association.
But her most recent chunky broth needed to taste better than any that had come before.