I love to make lasagna, but it takes time to make. So, I created this Skillet Lasagna. It has the flavors of my favorite lasagna but takes about 15 minutes to make. It’s perfect for a comforting fall weeknight meal. The lasagna noodles are broken into small pieces, boiled and added to the meat sauce to absorb the flavor. A quick green salad completes the meal.
Orange zest adds an intriguing, sweet flavor to the lasagna. It is made by scraping or cutting the outer skin of an unwaxed orange. Be sure not to include the white pith just under the skin.
HELPFUL HINTS:
