If you’re more Henry VIII (minus the beheadings) than Keith Floyd and would rather spend your time gobbling, slurping and getting an Uber home, than drunkenly sweating, chopping, braising, roasting, boiling, stuffing and losing your appetite on the Big Day, we’ve got you, because whatever your tastes, there’s a slap-up Chrimbo meal for everyone.
Those seeking the highly traditional should look no further than The Guinea Grill for much cholesterol-raising goodness. Park yourself in the ye olde-worldy dining room among the antique furnishings for a five-course sensation (£150) where meat eaters can dine on turkey ballotine, beef or lamb accompanied by all the trimmings, including cauliflower cheese, Brussels sprouts with bacon and chestnuts and minted peas. Plus for afters, there’s Christmas pudding with brandy custard, of course.
