
A May 10 “Other Views” column suggests having publicly owned (translation: taxpayer funded, government run) grocery stores in food deserts, such as the 63rd and Halsted location where Whole Foods is soon to end operations.
That’s a constructive thought, but a better one would be to seek a candidate from among existing grocers who already know the business (which is famous for its thin profit margins, even when well-run and patronized, and serving a prosperous customer base) and would hit the ground running.