Plant-Based Foods Gain Traction When Not Labeled Vegan, Study Shows

Plant-based foods are much more appealing when not labeled as vegan, according to new research. PHOTO  BY THE LAZY ARTIST GALLERY/PEXELS 

Plant-based foods are much more appealing when not labeled as vegan, according to new research.

A new study has revealed that red meat lovers are much more likely to reach for meat and dairy free products when they don’t have the word vegan associated with them.