If I could choose any way to spend my night, it would most likely include making pizza. In the warmer months my outdoor behemoth, the Ooni Koda 2 Max, is my best friend. But when it’s cold out and I’m craving 'za, the Ooni Volt 2 turned out to be just the appliance I need.
I tested the original Ooni Volt 12 electric pizza oven when it came out and loved almost everything about it. It heated up fast, stayed cool to the touch, absorbed smoke and baked evenly-cooked pies nearly as quick as my propane-powered oven. The only problem? Size and weight. It was too bulky to keep out full-time and too heavy to lug in and out of storage.
