Competitors on Gordon Ramsay's Future Food Stars will be put to the test in a sauce-making challenge by Nottingham's very own experts. Masters in the field, Sauce Shop, were invited to feature in this week's episode on the BBC series where food and drink entrepreneurs are set tasks in a bid to win a £150,000 investment of the celebrity chef's own cash.
Co-founders Pam and James Digva appear as the secret industry guests when the two teams are tasked with creating a bottled sauce for what is described as a crowded market. The sauces were made at Sauce Shop's factory in Nottingham and sold at Hawker Market in Gateshead.
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