A massively popular Newcastle restaurant will be thrust into the national spotlight as it appears in new BBC series Britain's Top Takeaways, which will see chefs battle it out over consecutive nights.
There was a lot of excitement about My Delhi opening up in the city centre back in 2019 after, after loads of anticipation it became an instant word of mouth hit as diners raved about is authentic mix of Indian dishes, including big favourites Butter Chicken 1950s and Railway Station Lamb Curry. Well, after winning a place in the hearts of many Geordie customers, My Delhi is being given the chance to impress experts and millions of viewers in the prime time programme which gets going next week.
Right after announcing plans to a branch in Sunderland and offering food in newly revamped bowling alley Gorilla in Newcastle, My Delhi will feature in Britain's Top Takeaway's second episode on Tuesday, May 10 on BBC Two, when Elahi Shah Amin, Director of My Delhi and the restaurant's Executive Chef Gaurav Dayal will fly the flag for the North East.
