It is not uncommon for onions to develop green sprouts during storage. You can safely eat them or regrow the onion – the choice is yours. If you want to try the latter, we reveal how easy it is to plant a sprouting onion.
I do enjoy regrowing vegetables from scraps or cuttings, as it is a very sustainable and rewarding way to get a second crop from sections that many people just throw away. You can regrow lettuce, leeks, celery, onions, and more from scraps, and it is not a difficult task.
