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The Guardian - UK
The Guardian - UK
Lifestyle
Jared Brown and Anistatia Miller

Negroni punch recipe by Jared Brown and Anistatia Miller

Negroni punch.
Negroni punch. Photograph: Patrice de Villiers/The Observer

The negroni has passed the martini when it comes to gin-based drink sales in the UK. Its flavour profile works well for this delicious punch.

Serves 6
gin 100ml (use cranberry juice for a lower-alcohol serve)
bitter aperitif such as Campari 100ml
sweet vermouth 200ml
chilled espresso 50ml
chilled prosecco 350ml

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