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The Guardian - UK
The Guardian - UK

Mexico in a glass: how to make the perfect Paloma cocktail

Guardian El Jimador42773 Paloma&Bottle
Enjoy the taste of Mexico with a refreshing Paloma. Photograph: Aaron Graubart/The Guardian. Prop stylist: Alexander Breeze. Prop assistant: Viva Garcia. Food and drink stylist: Laurie Perrie

For a truly authentic taste of Mexico, it’s all about the Paloma – the country’s most popular cocktail. Daniele Umoette, tequila ambassador at el Jimador, explains how to make this refreshing cocktail at home, and what each ingredient brings to the party …

Tequila
“Tequila is the backbone of this cocktail,” explains Umoette. “That’s why it’s important to opt for an authentic 100% blue weber agave tequila – such as el Jimador Blanco.”

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