Climate change is threatening the world’s coffee supply and spiking prices for consumers, as struggling farmers call on their governments to act quickly.
Climate Central, an independent group of scientists and communicators, has analysed temperatures from 2021 to 2025 and compared them to a hypothetical world without carbon pollution. They found that human-fuelled climate change is pushing temperatures above the “coffee-harming threshold” of 30℃ across the world’s major coffee-growing regions.
