M&S extends food waste scheme that turns baguettes into garlic bread to 125 more stores

Marks and Spencer is expanding a food waste initiative that turns unsold food into frozen garlic bread to 125 more stores.

The supermarket scheme involves getting more use out of surplus baguettes and boules, which are baked fresh in stores.

If these items don’t sell during the day, they get filled with garlic butter and then sold as frozen garlic bread.