Get all your news in one place.
100's of premium titles.
One app.
Start reading
The Guardian - UK
The Guardian - UK
Lifestyle
David Williams

Lower alcohol drinks for a ‘damp’ January

Clinking glasses above dinner table. Hands of people with glasses. Celebrating and toasting in honor of the wedding or other celebration - people having fun together drinkingFri 13th Lunching 2BH8JF8 Clinking glasses above dinner table. Hands of people with glasses. Celebrating and toasting in honor of the wedding or other celebration - people having fun together drinking
Here’s to us: many people are looking for a slight change in their post-Christmas lifestyle. Photograph: Alamy

The Doctors’ Sauvignon Blanc, Marlborough, New Zealand 2022 (£9.99. Waitrose) If, as part of your campaign to get people to drink a bit more thoughtfully or just a bit less, you were looking for an attractive name for a period of semi-abstinence, you might well hope to come up with something a little more appetising than “Damp January”. But that does appear to be the name that those of us who are looking for a bit of post-Christmas lifestyle change, but who are unwilling, at this dank and dark time of year, to go the full Dry, are stuck with. (We should, I suppose, count our blessings that we’re not talking about Moist January, which would be enough to get anybody back on the sauce.) Name aside, Damp January, with its modest, easily achievable promise of reducing rather than eliminating our alcohol intake, does strike me as a perfectly sensible way to get through this part of the year, with a wine such as The Doctors’ Sauvignon Blanc, a classically punchy, verdantly vibrant, off-dry NZ sauvignon with an unusually low 9.5% abv, one way of going about that.

Famille Perrin Côtes du Rhône Réserve Rouge, France 2021 (£8.50. 37.5cl, thelittlefinewinecompany.co.uk) Another way to drink less – and I realise this is not the most original of life hacks – is to buy, serve or open smaller amounts, avoiding the temptation that comes with having a full 75cl bottle open on the table. My favourite way of getting around this is to use a carafe or pichet: decanting wine from a full bottle into a 25cl vessel if I’m on my own; 50cl for two. It makes an ordinary dinner at home feel like a holiday night in a French bistro, and is certainly more chic than buying a single-serve can (although, as I’ve written before in this space, the quality of canned wines, such as the bold, bright Canned Wine Company No.5 Old Vine Garnacha, Spain 2020; £2.99, 25cl, houseoftownend.co.uk, is higher than it’s ever been). I’m also quite fond of half-bottles, and specialist thelittlefinewinecompany.co.uk has an excellent range. They’re not the most economical way of buying wine, however: a 75cl bottle of the consistently excellent Perrin family’s house Côte du Rhône is £13 at ocado.com, for example, while two 37.5cls add up to £17.

Sign up to read this article
Read news from 100's of titles, curated specifically for you.
Already a member? Sign in here
Related Stories
Top stories on inkl right now
One subscription that gives you access to news from hundreds of sites
Already a member? Sign in here
Our Picks
Fourteen days free
Download the app
One app. One membership.
100+ trusted global sources.