It was the acclaimed Indian restaurant that spiced up the life of a generation of Glasgow curry lovers.
Established at the Killermont Polo Club in 1989, Glasgow curry house Shimla Pinks was one of the trendiest eateries in the city and soon expanded into major cities up and down the UK.
Renowned for their revolutionary philosophy of serving up traditional Indian fare with a modern twist, Shimla Pinks were the epitome of class and sophistication with designer interiors that aimed to impress.