Treat your loved one to a delicious steak dinner without breaking the bank this Valentine’s Day with this recipe brought to you from our Budget Bites column.
The recipe calls for sirloin, which is a great wallet-friendly option that’s still chock-full of flavour. The Bordelaise sauce is a classic French accompaniment to steak made with red wine from Bordeaux, the perfect excuse to crack open a bottle to toast with your significant other.
