Scottish chef Neil Rankin — perhaps best known as the barbecue chef who began creating healthy meat alternatives from fermented vegetables — is taking his nostalgia-fuelled pizza pop-up to the Railway Tavern in Dalston.
Following an acclaimed run at Walthamstow’s Burnt Faith Brandy House, Little Earthquakes pizza will open at the N16 boozer on Thursday March 20, offering a riff on the deep-dish Chicago Town pizzas of Rankin’s youth. The project is a partnership between the former Temper chef and From The Ashes BBQ, and comes as American-style pizza becomes increasingly popular across town.
