Jason Atherton’s Dubai Dishes on ITV1 takes a gastronomic tour of the famous Middle Eastern city. With its 13,000 restaurants, Dubai is one of the fastest-growing foodie hubs in the world and now, in his new Dubai Dishes series, renowned chef Jason Atherton takes us on a culinary journey across the city. Having started his career in the Emirate, Jason dives into its rich and diverse gastronomic heritage and meets some of the most exciting stars of the food scene. You can also look forward to some mouth-watering dishes such as chocolate achappam with spiced beetroot curry and curry leaf crumb, tea smoked duck breast with roasted veg and carrot purée and cheese sambusek filo parcels.
“I’ve long harboured a love of Dubai’s food scene ever since my first Dubai experience, working at Verre in 1999, so it’s a real thrill to pair up with so much local talent and share its food scene with a new audience,” says Jason. “With such a rich tapestry of diverse cultural and culinary influences, it truly is one of the most exciting food scenes in the world today.”
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