The Forage, Canberra's original street food festival, heads to Belconnen for the first time in its 14-year history in August, while also taking great strides to become a fully compostable event.
The festival relocates to the Emu Bank Inlet in Belconnen on Saturday, August 1, from noon to 7pm.
There will be more than 30 food and beverage vendors, live music, roaming entertainment and the return of the much-loved bonfire, all against the backdrop of Lake Ginninderra.
