A hidden Italian venue offers a unique and fun way to get delicious, authentic food, while ensuring the owner's fiancé's memory is kept "alive".
Flour Will Fly, found by wandering through a blink-and-you'll-miss-it archway on Water Street, offers Italian cooking classes in a cool and retro setting, a stone's throw away from Liverpool's iconic waterfront.
Designed for food lovers of all capabilities - or lack of - Flour Will Fly's classes regularly sell out. The classes are in depth, and teach "those who can't tell their ravioli from their garganelli" about the food's rich Italian heritage while returning to, and encouraging, the "childlike glee of getting messy in the kitchen."
