
Medan, Indonesia – At about 3pm every day during the holy month of Ramadan, Mohammad Reza, 34, gets to work at his roadside stall in the Indonesian city of Medan.
Using a gas-powered oven set on a grassy bank next to a busy roundabout, Reza heats up precooked portions of macaroni schotel to sell to hungry Indonesians who have been fasting from sunrise to sunset.