
I've always thought that the way you prepare a meal says a lot about the kind of chef you are – and personally, I've been known to cause a bit of chaos in the kitchen.
I might be proud of the end result, but my cooking process usually involves a lot of dirty dishes and a fair amount of countertop clutter. So, in a bid to minimize the mess, I've been looking to my favorite chefs for guidance – and I've spotted a brilliant hack from Ina Garten.