Strawberry, vanilla and chocolate are usually the most favoured flavours when it comes to ice cream, but you won't find them at this particular parlour. Instead, customers have a choice of ketchup, Branston pickle, soy sauce, mushy peas and many other unusual flavours to pick from.
Recently launched London ice cream shop - The Ice Cream Project - has perhaps some of the most bizarre options for sale, including sorbets. But that isn't stopping people from eagerly wanting to try them out.
The new parlour, by fashion and accessories designer Anya Hindmarch, has now opened its doors to the public and can be found at The Village in Belgravia, near Hyde Park. It has returned by popular demand after debuting last year and will be around until August 27.
