From the viral Torres chocolate egg with salty crisps to the extra-thick pistachio egg from M&S, the Easter egg bar has been set incredibly high this year. But the most eggstravagant (sorry, not sorry) comes from Hotel Chocolat.
Its ‘everything’ ostrich egg tips scales at more than 1kg and is inspired by the world’s largest natural egg. The cult chocolatier has created a striking and delicious version, which comes with the indulgent price tag to match. Setting you back £90, Hotel Chocolat’s chocolate ostrich egg is designed to impress.
As IndyBest’s resident foodie, I’ve been working my way through dozens of Easter eggs from the likes of M&S, Tesco and Sainsbury's. But what makes Hotel Chocolat’s offering stand out from the crowd? Firstly, the oversized shell is split into two flavours: one made from 40 per cent milk chocolate with crunchy cookie pieces and puffed rice, and the other a 50 per cent milk chocolate blended with crisp feuilletine.
Open the gold foil-wrapped shells up, and the decadence continues as there’s a selection of the brand’s best-known chocolates, from truffles to pralines, hidden inside. The packaging is also worth noting. Made from cacao paper, it cleverly repurposes parts of the cocoa plant that might otherwise be discarded. Fully recyclable and suitable for home composting, it makes a more sustainable choice, too.
I was lucky enough to try it, so if you’re curious or considering the splurge, read on for my full review of the Hotel Chocolat 1kg everything ostrich Easter egg.
Read more: Best Easter eggs for 2026, taste-tested
How I tested
As with all IndyBest’s reviews of Easter eggs this year, the criteria for an Easter egg that’s worth buying was high quality chocolate with good flavour, decent thickness, plastic-free packaging, and value for money. Given the high price tag, the stakes for this egg was higher. You can read my full testing criteria at the end of this guide.
Read more: Best supermarket pistachio Easter eggs, taste-tested
Hotel Chocolat 1kg everything ostrich Easter egg
Weight: 1.04kg
Dimensions: 20cm x 19.4cm x 27.4cm
Why we love it
- High-quality chocolate
- Thick shell
- Delicious chocolates inside
Take note
- Exepensive
The egg is mammoth to hold and take in – at almost 30cm tall and 20cm wide. Opening the white cacao paper packaging reveals a beautifully presented egg, wrapped in a thick gold foil that’s about the size of my head.
As you would expect, the attention to detail is high. A chocolate box style menu awaits inside to explain each chocolate that is bundled up in the luxe black tissue paper. The shells are ultra thick: one is densely studded with cookie pieces and puffed rice, the other has crisp wafer running through it.
As you would expect, the attention to detail is high. A chocolate-box-style menu awaits inside to explain each chocolate that is bundled up in the luxe black tissue paper. The shells are ultra thick: one is densely studded with cookie pieces and puffed rice, the other has crisp wafer running through it.
Despite the solid feel, the puffed rice chocolate is soft and silky smooth – with a varied texture and moreish flavour from the rice and cookies. The other is a slightly darker chocolate that is richer and less easy-eating. The wafer is subtle, but adds an elevated taste and texture.
The best bit? The chocolates inside. Hotel Chocolat has included its most popular chocolates, with two of each, so there’s no fighting over flavours. I tried the dizzy praline chocolate and it was delectably rich and smooth.
For those avoiding dairy, there’s a vegan ostrich Easter egg, and for even more decadence, the patisserie ostrich Easter egg marries one brownie-inspired shell with a cookies-and-cream one.
Buy now £90, Hotelchocolat.com
Is the Hotel Chocolat 1kg everything ostrich Easter egg worth it?
When faced with a £90 price tag, the question of whether the Hotel Chocolat 1kg everything ostrich Easter egg is worth the spend is the most pertinent one. The drama of the egg definitely warrants a luxury price point – plus the chocolate, as you might expect, is delicious, high-quality and thoughtfully designed. While the chocolate shell is delicious, after so much of it, I can imagine it becoming same-y and, for me, the chocolates inside were the tastiest bit. It certainly has impact if you’re looking for wow-factor this Easter but, overall, I’d prefer to stick to the brand’s chocolate boxes.
How I tested Hotel Chocolat’s 1kg everything ostrich Easter egg
After getting my hands on the mammoth Easter egg, I looked at the following factors:
Why you can trust IndyBest reviews
Alice Reynolds is a writer and production journalist at IndyBest. As a passionate foodie, she is on top of Easter food for IndyBest this year, having tested more than 30 eggs for her roundup of the best Easter eggs, as well as fun launches such as the Torres the crisp egg. Alice has previously tested a range of other foods, including the best supermarket pizza, and she has a keen eye for value and quality.
From supplements and health foods to supermarket buys such as olive oil and sourdough, the wider IndyBest team have hand-picked the best of the best. As we test everything in real-life settings, we’ll only recommend something truly worth your money.
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