Last year, Starbucks launched the Oliato, a Mediterranean-inspired olive oil coffee. It was the talk of the season, but where are they now? And is adding olive oil to your coffee good for you? Really?
Olive oil coffee is more of a talking point than any other coffee trending, including its inspiration, the bulletproof coffee. I'm a sucker for anything coffee, so I was keen to investigate the olive oil coffee. I tried it from Starbucks last summer, following the recommendations of the barista (I had an iced, blonde roast, with an extra half shot). The flavor was actually pretty nice, but the appearance wasn't particularly appetizing.
