What’s your favourite flavour crisps and why is mine salt and vinegar? The iconic British flavour combo, typically served in lashings on fish and chips, has long been my packet of choice.
There’s just something about the saltiness with the acidity that’s incredibly appealing and moreish, even when you feel like your tongue may be disintegrating.
And now, supermarkets have their own ‘posh’ salt and vinegar crisps to contend with the likes of Kettle Chips, Walkers and Tyrells.
